My entry to the Iron Spud Challenge: Roasted Beets and Carrots on a bed of Arugula
The sweetness of the beets paired very nicely with the balsamic, chipotle, and tea dressing and the peppery arugula. The carrots absorbed a lot of.... >>> Show all
Arugula is one of my favorite Fall vegetables. I like spicy flavor, and love all the different applications there are for it. It is great in salads, but there is so much more that can be done with.... >>> Show all
fresh baby arugula
candied pecans or walnuts
english cucumbers
carmalized onions
fresh parmigiana reggiano shaved
*Amounts can vary according to taste.
This week's delivery included arugula. I love the sort of peppery flavor of this leafy green. There was a recipe for Arugula and Goat Cheese on Pasta in the copy of Papa Spud's News that came with my box. While.... >>> Show all
Ingredients: Dressing:
1 tablespoon fresh lemon juice
2 tablespoons white wine vinegar
1/3 cup pure cane sugar
2 - 3 tablespoons canola oil
1 teaspoon.... >>> Show all
Iron Spud Challenge!: My entry to the Iron Spud Challenge: Roasted Beets and Carrots on a bed of Arugula
The sweetness of the beets paired very nicely with the balsamic, chipotle, and tea dressing and the peppery arugula. The... 1 person likes this!
Arugula and Mushroom Pizza: Arugula is one of my favorite Fall vegetables. I like spicy flavor, and love all the different applications there are for it. It is great in salads, but there is so much more... 1 person likes this!