Ingredients:
2 lbs Yukon Gold potatoes, not peeled, sliced 1/4" thick
2 medium zucchini, sliced into 1/2" rounds
1 medium red onion (or 2 large shallots), halved and thinly sliced
4 garlic cloves, thinly sliced
6 Roma tomatoes, 4 cored and chopped, 2 cored and
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