Local Farm Availabilities (October 27th - 29th)

Free Box!
Try out our service with a free box! We want you to have the opportunity to experience all that our local farmers and food providers have to offer. Just sign up for service on our website, and try out your first box for free! If it's not a good fit, you can cancel any time.

Check it out!

Ordering by Recipe!
We now offer the opportunity to build your weekly box from our evergrowing database of seasonal recipes! Click on the green 'Recipes' button below to browse this week's featured recipes. The ingredients underlined in orange are available for delivery with your box, along with the recipe card and instructions for that recipe. You can add all of the ingredients for a recipe by clicking on the green 'Add All' button. Or click on an individual ingredient to just add the ones you need!

Popular!

Entrees

Sides

Chicken Beef Pork Vegetarian

Slow Cooker Chicken Burrito Bowls

chicken | entrees |

It's always a great time of year to whip out the slow cooker. Do a little prep in the morning, then the slow cooker does the rest of the work! ...

» Show All

Prep Time: 15 mins
Cook Time: 4-6 hours
Serves 4

Ingredients:

○

1 lb. boneless skinless chicken thighs

○

1 cup tomatoes, chopped local

○

1/2 cup chicken broth

○

2 tsp. salt

○

1 tsp. chili powder

○

1 tsp. cumin, ground

○

1 ct. green bell pepper, chopped local

○

15 oz. can black beans, drained, rinsed

○

3/4 cup rice

○

1/2 cup cilantro, chopped, optional

○

1 cup cheddar cheese, grated, optional

○

tortilla chips, optional

○

sour cream, optional

○

salsa, optional

Add all ingredients - $11.5 ($2.88 per serving)

Ginger, Garlic Infused Rice with Bok Choy and Egg

entrees | vegetarian |

The key to a tasty rice dish is infusing it with aromatics - shallot, garlic and ginger are the ultimate flavor trifecta here. This dish comes ...

» Show All

Prep Time: 10 mins
Cook Time: 35 mins
Serves 2

Ingredients:

○

1/2 cup brown rice

○

2 Tbsp. vegetable oil

○

2 1/2 Tbsp. ginger, minced

○

1 ct. shallot, minced

○

3 cloves garlic, minced

○

1 tsp. salt

○

3/4 cup sugar snap peas, trimmed, unshelled

○

3/4 cup carrots, diced local pest-free

○

1/2 lb. baby bok choy local

○

2 ct. eggs

○

1/2 cup green onions, sliced

○

2 Tbsp. sesame seeds

Add all ingredients - $5.5 ($2.75 per serving)

Zuppa Toscana, Italian Sausage & Kale Soup

entrees | pork |

Delicious, Italian-style soup that will feed an army! Made with traditional Spicy Italian Sausage from Firsthand Foods. The soup is light, yet ...

» Show All

Prep Time: 20
Cook Time: 20
Serves 4-6

Ingredients:

○

1 Tbsp. canola oil

○

1 lb. spicy Italian sausage, sliced local

○

1 cup onion, chopped

○

3 ct. garlic, minced

○

4 cups chicken broth

○

1 1/2 lb. russet potatoes, peeled and cubed

○

2 1/2 cups green kale, chopped local

○

1/4 tsp. red pepper flakes

○

1 cup cream or whole milk

○

salt & pepper

Add all ingredients - $15 ($3.75 per serving)

Homemade Black Bean Burgers

entrees | vegetarian |

These homemade black bean burgers are so easy to put together, and so much tastier than store bought! The burgers cook to the perfect consistency, ...

» Show All

Prep Time: 15 mins
Cook Time: 5 mins
Serves Makes 5-6 patties

Ingredients:

○

2 cans black beans

○

1 Tbsp. olive oil

○

1 ct. green bell pepper, finely chopped local

○

1 ct. yellow onion, finely chopped

○

1 ear corn, kernels removed local

○

3 cloves garlic, minced

○

1 1/2 tsp. ground cumin

○

1 tsp. chili powder

○

1/2 tsp. garlic powder

○

1/4 tsp. paprika

○

1/2 cup bread crumbs

○

1/2 cup feta or mozzarella cheese

○

2 ct. eggs

○

1 Tbsp. Worcestershire sauce

○

1/2 tsp. salt

○

pepper

○

1/2 cup Italian parsley

Warning: Division by zero in /home/content/30/12048930/html/ajax_php/ajax-content.php on line 292

Add all ingredients - $8 ($0.00 per serving)

Warm French Lentil and Kale Salad

salads | sides |

This warm salad combines classic French Lentils with fresh thyme, carrots, celery, onion, kale, and pumpkin seeds in an olive oil and Dijon mustard ...

» Show All

Prep Time: 15 mins
Cook Time: 30 mins
Serves 4-5

Ingredients:

○

1 cup French green lentils

○

5 sprigs fresh thyme

○

1 ct. bay leaf

○

1 ct. carrot, peeled, finely chopped local pest-free

○

1 ct. yellow onion, finely chopped