$25.00-Off Boxes from NC Farmers!

$25.00-Off Boxes!
See what our community has to offer with $25.00 off your first order! We will automatically deduct $25.00 from your first order, giving you an opportunity to experience all that our community has to offer for as little as $4.00 (the cost of delivery)! After you receive your box, you will have the option to stay on as an ongoing member with full access to our community and delivery service, or you can choose to close your account at any time.

Get a $4.00 Box!

How it Works:


Get a $4.00 Box!    View Products

Support Local Farmers:

We work directly with local, NC farmers to deliver the freshest food from their fields to your door!

Save Money/Save Time!

Aside from fresher, higher quality food, one of the big benefits of ordering food while it is still in the fields is the ability to coordinate meals based on your weekly needs and desires! Every week we compile a list of suggested recipes and meals that you can order for the upcoming week. Papa Spud's portions out the fresh items from our farm partners, or anything else that you do not have on hand, so that you get meals ready to cook, without any excess or waste. It is a much more efficient system that saves everyone money, avoids trips to the grocery store, and also helps local farms prepare for upcoming demand and needs!

This Week's Menu:
Goat Cheese and Arugula Flatbread with Basil Pesto
Delicious, easy to make flatbreads using premade pizza dough from The Stick Boy Bread Company! The dough is enough for two flatbreads, each about 12-14 inches in diameter. Start off with a delicious fresh basil pesto sauce, topped with seasoned roma tomatoes, sliced onions, and plenty of creamy goat cheese. Bake them in a hot oven until they are nice and crispy, then top with a sprinkling of arugula from Community Greens Farm! Beautiful dish that is easy and fun to make!
$3.50 per serving
Zucchini, Corn, Cheddar Bake
Delicious, vegetarian meal, perfect for a weekend brunch or a light dinner! Fresh zucchini, grape tomatoes, and sweet corn come together in a cheesy, quiche style baked dish. Top it all off with fresh basil, for a healthy, delicious, and super easy meal!
$3.50 per serving
Roasted Carrot & Lentil Salad with Cashew Dressing
Sweet roasted carrots are mixed with satisfying lentils and crisp greens. Top it off with a creamy cashew dressing, for a super healthy dish that is light but filling at the same time!
$3.50 per serving
Dijon Tarragon Chicken with Cremini Mushroom Sauce
This French style chicken dish is easy to whip together for a weeknight meal, but sophisticated enough for a weekend get together with guests! Delicious, juicy, Joyce Farms chicken breast is cooked to perfection then combined in a creamy mushroom, onion, and garlic sauce. The Dijon mustard is just enough without overpowering the dish, and a sprinkling of fresh tarragon from brings it all together!
$3.50 per serving
Sausage, Kale, & Spaetzle Bake with Arugula Pesto
This German baked sausage and spaetzle dish is combined with local green kale, and elevated with a delicious arugula pesto! It is a delicious meal that you can even prepare ahead of time, and will yield plenty of leftovers! It is spring weather comfort food, with a hint of spring freshness mixed in!
$3.50 per serving
Puerto Rican Chicken Sofrito Stew
Beautiful and comforting dish packed with flavor! Sofrito is a delicious sauce that comes in many forms throughout Spanish, Portuguese, and Latin American cooking. This Puerto Rican version combines onions, garlic, bell peppers, cilantro, and tomatoes with cumin and annato powder. The sofrito is then stewed with beer and Joyce Chicken Drumsticks. For anyone that has traveled through Latin America, you will recognize the flavors instantly, as this dish exists in many forms throughout the region. Serve the stew over rice for a delicious and easy dinner, with plenty of leftovers!
$3.50 per serving
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More About Us:

Papa Spud's is a membership based community, providing access to a variety of food products from farmers and artisan producers around the state. We let you know what is coming out of the fields, you pick what you want, and we deliver it to your home as frequently or infrequently as you desire!

Available This Week:
Chips, Kettle Cooked, Coastal Crab Boil (5 oz. bag)
1 in 6 Snacks
$4.00
local |
4.71 out of 5 (7 ratings)
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Lettuce, Red Leaf, conv. (1 bunch)
Deans Farm
$2.50
local | conventional |
4.58 out of 5 (626 ratings)
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Pasta, Tortellini, cheese, frozen (~1 lb.)
Pasta & Provisions
$16.00
local |
N/A out of 5 (0 ratings)
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Cucumbers, mini (~1 lb.)
Red Hawk Farm
$6.00
local | organic | pesticide-free |
4.84 out of 5 (363 ratings)
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Chips, Kettle Cooked, Down East Carolina BBQ (5 oz. bag)
1 in 6 Snacks
$4.00
local |
4.87 out of 5 (23 ratings)
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Cookies, Banana Pudding, soft baked (~6 oz.)
Deweys Bakery
$7.00
local |
5 out of 5 (3 ratings)
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Squash, Zucchini, conv. (~1.25 lbs.)
Wise Farms
$3.50
local | conventional |
4.64 out of 5 (1936 ratings)
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Honey, Wildflower, Blue Ridge Apiaries (~12 oz.)
Blue Ridge Apiaries
$9.00
local |
4.83 out of 5 (6 ratings)
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Chips, Kettle Cooked, Cozumel Jalapeno Queso (5 oz. bag)
1 in 6 Snacks
$4.00
local |
4.94 out of 5 (18 ratings)
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Pesto, Roasted Garlic Basil (8 oz.)
Porzios Sauces
$9.50
local |
N/A out of 5 (0 ratings)
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Recipe Kit: Puerto Rican Chicken Sofrito Stew (4 servings)
Papa Spuds
$14.75
local |
4.75 out of 5 (57 ratings)
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Squash, Zucchini, conv. (~1.25 lbs.)
Lees Produce
$3.50
local | conventional |
4.65 out of 5 (1756 ratings)
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Cheese, Goat, Blackberry, spread (~4 oz.)
Hillsborough Cheese Company
$6.00
local |
4.83 out of 5 (744 ratings)
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Chips, Kettle Cooked, Outer Banks Sea Salt (5 oz. bag)
1 in 6 Snacks
$4.00
local |
4.84 out of 5 (38 ratings)
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Tomatoes, Heirloom, greenhouse (~1.00 lb.)
Red Hawk Farm
$7.00
local | organic | pesticide-free |
4.66 out of 5 (426 ratings)
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Pasta, Fresh, Ravioli, Wild Mushroom, frozen (1 lb.)
Pasta & Provisions
$16.50
local |
4.91 out of 5 (11 ratings)
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Tomatoes, Cherry, conv. (1 pint)
Lees Produce
$5.00
local | conventional |
4.62 out of 5 (203 ratings)
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Cookies, Meyer Lemon (~9 oz.)
Deweys Bakery
$7.00
local |
5 out of 5 (5 ratings)
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Recipe Kit: Dijon Tarragon Chicken with Cremini Mushroom Sauce (2 servings)
Papa Spuds
$13.00
local |
4.84 out of 5 (82 ratings)
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Squash, Yellow, conv. (~1.25 lbs.)
Lees Produce
$3.50
local | conventional |
4.65 out of 5 (1044 ratings)
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