Ingredients: 2 Cans Tuna packed in water
1 Stalk Celery Diced
1/2C Onion Minced
1/2 Red Pepper Diced
Mayo or Miracle Whip to Taste
Method: 1. Drain water off the tuna.
2. In a large bowl combine the celery, onion, and red peppper.
3. Add mayo or Miracle Whip to taste.
4. Refrigerate at least 1 hour prior to serving