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Jennifer J. | Broccoli Tofu Quiche
Oct 20, 2010 at 4:59 pm | Broccoli |
Ingredients: 1 (16 ounce) container tofu
1/4 cup milk
1 egg
1/2 teaspoon salt, or to taste
1/2 teaspoon pepper
1 head of broccoli, steamed
1/4 cup diced onion, sauteed
2/3 cup shredded Cheddar cheese
2 slices of deli ham, chopped
1 unbaked 9 inch pie crust
Method: Preheat oven to 350 degrees F (175 degrees C). In a food processor, combine tofu, milk and egg; process until smooth, adding more milk if necessary. Blend in salt and pepper. In a medium bowl, combine broccoli, onion, Cheddar cheese, ham and tofu mixture. Mix well, and pour into prepared pie crust. Sprinkle a little cheese on top if desired. Bake in preheated oven for 30 minutes, or until set and golden brown on top. Let stand 5 minutes before cutting. | | |
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