Ingredients:
1 head of cauliflower
2 tbsp olive oil
1 cup water
2 tsp garlic powder
1/2 cup milk
8 oz cream cheese
salt
pepper

Method:
Preheat oven to 400. Wash cauliflower, break into florets and place in baking dish. Drizzle with olive oil. Sprinkle with garlic powder. Roast in oven for 40 min or until cauloflower is soft enough to mash. While roasting, stir periodically. Add more water to baking pan if necessary. Remove from oven and mash. Add milk and cream cheese and stir/mash until smooth. Add salt and pepper to taste. Return to oven and bake until heated through or lightly browned.

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