This strawberry tabbouleh salad sums up fresh produce in one delicious bite! Delicious winter NC strawberries fresh from the fields are combined with green onions, fresh mint and parsley and cucumbers. Its bright, fresh and the perfect accompaniment to any meat or fish. Serve it chilled or at room temperature, both are equally tasty and guaranteed crowd-pleasers.

Prep Time: 15 mins
Cook Time: 30 mins
Serves 4

Kit Includes:
Recipe Card & Instructions
lemon (1 ct.)
bulgur wheat (1/2 cup)
green onions (2 ct.)
cucumber (1 ct.)
strawberries (1 pint)
mint leaves (1/3 cup)
Italian parsley (3/4 cup)

You provide:
garlic (1 clove)
olive oil (1/4 cup)
feta cheese (2 oz.)
salt (1/2 tsp.)
ground pepper (1 tsp.)



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