Antonio Carlo Italian Sauces


Since 1877, my Nona’s recipe has stood the test of time. Her countless hours spent in the kitchen taught me the secrets to gourmet Italian fare. Today, I extend that labor of love. Guided by her classic recipe, I carefully fuse only the freshest ingredients to create a collection of small batch, all-purpose marinara sauces that are as rich in heritage as they are in flavor.

View our current harvest:

Browse our Products

© All rights reserved. Copyright Papa Spud's Inc.