Delicious Asian style stir fry dish featuring pasture-raised North Carolina beef from Firsthand Foods, and local broccoli and Shiitake mushrooms. This dish is super easy to put together, and comes out much fresher and more flavorful than the restaurant alternative!

Prep time: 15 mins
Cook time: 15 mins
Serves 3-4

Kit Includes:
Recipe Card & Instructions
Broccoli, local (1 lb.)
NC beef steak, local (2/3 lb.)
Shiitake mushrooms, local (3 oz.)
Ginger (1 Tbsp.)
Green onions (2 ct.)

You Provide:
vegetable oil (2 Tbsp.)
garlic (2 cloves)
soy sauce (1 Tbsp.)
sesame oil (1 tsp.)
corn starch (2 tsp.)
rice vinegar (3 tsp.)
beef broth (1/3 cup)
oyster sauce (1/4 cup)
rice, cooked


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