Haag and Sons Seafood is a locally owned seafood market selling to the general public as well as several local restaurants.
Haag and Sons Seafood is your premier seafood source on Oak Island. Jon Haag, owner and fishmonger extraordinaire has been in the seafood business for over 25 years. His knowledge of local seafood is unsurpassed.
This talented and knowledgeable fishmonger is a board member of Brunswick Catch, a non-profit organization. Its goal being to unite local fisherman, retailers and local restaurants in order to promote locally caught seafood, raise awareness and educate people on the seafood industry. Haag and Sons Seafood has been voted by the people's choice Best Fishmonger 2 years running, has been featured in "Our State" Magazine as well as "South Brunswick Magazine".
Haag and Sons offers a wide variety of seafood and other goodies to help you create your own seafood feast. When in season we have fresh local Grouper, Mahi-Mahi, Trigger Fish, Speared Hog Fish, Flounder, Wahoo, King Mackeral, Snapper (to include Vermilion Snapper, Pink Snapper and American Red Snapper). Also when in season - Fresh Shrimp, Clams (most of the year), Oysters, Soft Shell Crabs, Spiny Lobster and so much more.
Products offered through Papa Spud's:
Seafood, Bass | Seafood, Black Sea Bass | Seafood, Bluefish, fillets | Seafood, Catfish | Seafood, Drum | Seafood, Flounder | Seafood, Flounder, Whole, headed and gutted | Seafood, Fresh Squid | Seafood, Gray Snapper (Grunts) | Seafood, Grouper | Seafood, Grunts | Seafood, Jack | Seafood, Mackerel | Seafood, Mahi | Seafood, Monk Fish | Seafood, Oysters, shucked | Seafood, Scallops | Seafood, Sheepshead | Seafood, Shrimp | Seafood, Silver Snapper (Jolts) | Seafood, Snapper | Seafood, Speckled Trout | Seafood, Spots, Whole, headed and gutted | Seafood, Sword Fish | Seafood, Triggerfish | Seafood, Tuna | Seafood, Tuna, Blackfin | Seafood, Vermilion Snapper | Seafood, Wahoo | Seafood, Whiting |