Recipe Kit: Goat Cheese and Arugula Flatbread with Basil Pesto
Papa Spuds

Recipe kits feature fresh, healthy, seasonal produce items. We do the work of testing delicious seasonal recipes, and provide portioned ingredients. You do the cooking and enjoy!

Recipe Kit: Goat Cheese and Arugula Flatbread with Basil Pesto

Delicious, easy to make flatbreads using premade pizza dough from The Stick Boy Bread Company! The dough is enough for two flatbreads, each about 12-14 inches in diameter. Start off with a delicious fresh basil pesto sauce, topped with seasoned roma tomatoes, sliced onions, and plenty of creamy goat cheese. Bake them in a hot oven until they are nice and crispy, then top with a sprinkling of arugula from Down 2 Earth Farm! Beautiful dish that is easy and fun to make!

Prep Time: 20 mins
Cook Time: 20 mins
Serves 4

Kit Includes:
Recipe Card & Instructions
Pizza dough, local
Goat cheese, local (4 oz.)
Fresh Basil (2 oz.)
Roma Tomatoes (3 ct.)
Red Onion (1 ct.)
Arugula, local (1 oz.)
Almonds slices (2 Tbsp.)

You Provide:
Parmesan cheese, grated (2 Tbsp.)
Olive Oil
Salt & Pepper

Locally-produced: yes
Certified organic: no
Pesticides-free: n/a
Conventionally produced: n/a

Member ratings of this Product by this Producer:
5 out of 5 (1 ratings): Jan 16-17 (most recent)
4.91 out of 5 (23 ratings): All Time