Pasta, Fresh, Ravioli, Lemon Ricotta, frozen
Melina's Fresh Pasta



Our signature flavor and fan favorite - real preserved lemons mixed with creamy ricotta cheese and parmesan cheese stuffed into a spinach dough. Served best with melted butter, brown butter or olive oil. Makes a great appetizer for holiday dinners!

Cooking instructions:
Gently drop ravioli in boiling water. Cook for 6-7 minutes. Use a strainer to pull ravioli out and add your favorite sauce.

Ingredients: Durum Flour, Semolina Flour, Eggs, spinach, ricotta cheese, parmesan cheese, parsley, preserved lemons, salt & pepper

Locally-produced: yes
Certified organic: no
Pesticides-free: n/a
Conventionally produced: n/a

Member ratings of this Product by this Producer:
5 out of 5 (2 ratings): Jan 16-17 (most recent)
4.85 out of 5 (133 ratings): All Time

About Melina's Fresh Pasta:
Based in Raleigh, NC, Melina's Fresh Pasta produces fresh pasta, ravioli & homemade sauces. Our recipes are based on authentic Italian methods and traditions - using the freshest ingredients prepared simply. Carmella, head pasta maker, traveled to Bologna in 2010 to learn how to make the pasta the traditional Italian way.

http://www.melinaskitchen.com/