Recipe Kit: Warm French Lentil and Kale Salad
Papa Spuds



Recipe kits feature fresh, healthy, seasonal produce items. We do the work of testing delicious seasonal recipes, and provide portioned ingredients. You do the cooking and enjoy!

Warm French Lentil and Kale Salad:
Prep time: 15 mins
Cook time: 30 mins
Serves 2-3 as an entree, 4-5 as a side

This warm salad combines classic French Lentils with fresh thyme, carrots, celery, onion, kale, and pumpkin seeds in an olive oil and dijon mustard dressing that is absolutely delicious. It is filling, yet light all at the same time, and is incredibly healthy despite the delicious taste.

Kit Includes:
Recipe Card & Instructions
Kale, local (5-6 oz.)
French Green Lentils (1 cup)
Carrot, local (1 ct.)
Celery (1 rib)
Yellow Onion (1 ct.)
Fresh Thyme (~5 sprigs)
Italian Parsley (1-2 oz.)
Pumpkin Seeds (1 oz.)

You Provide:
Extra Virgin Olive Oil (1/3 cup)
Red Wine Vinegar (1 Tbsp)
Dijon Mustard
Bay Leaf (1 leaf)
Sea Salt or Kosher Salt (1 1/4 tsp)



Locally-produced: yes
Certified organic: no
Pesticides-free: n/a
Conventionally produced: n/a

Member ratings of this Product by this Producer:
5 out of 5 (2 ratings): Feb 28-01 (most recent)
4.77 out of 5 (128 ratings): All Time
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