Tapenade, Artichoke Olive with Sundried Tomatoes
Duo



Artichoke hearts, Kalamata olives and sun-dried tomatoes are diced and lightly processed, together with garlic, capers, lemon juice, olive oil, and fresh parsley for a versatile spread or salad that is as good tossed with pasta as it is slathered on crostini!

Locally-produced: yes
Certified organic: no
Pesticides-free: n/a
Conventionally produced: n/a

Member ratings of this Product by this Producer:
4.7 out of 5 (10 ratings): Feb 21-22 (most recent)
4.7 out of 5 (10 ratings): All Time

About Duo:
A Chef & A Farmer
Duo is the most natural alliance of chef and farmer, in this case, the partnership of Cino Donati, former executive chef of Noble's Grille, and longtime sustainable farmer, Brittany Kordick of Contrarian Farm.

Dedicated to a combination of culinary skill and integrity of ingredients, DUO will enhance any fine event with a light, tasteful touch that does not distract you from your occasion.

http://duodoescatering.com