Recipe Kit: North African Harissa
Papa Spuds



Recipe kits feature fresh, healthy, seasonal produce items. We do the work of testing delicious seasonal recipes, and provide portioned ingredients. You do the cooking and enjoy!

North African Harissa
Makes 2 cups

This is a different kind of recipe kit, one that explores using dried chiles to create a flavor packed sauce or paste. Harissa is a spicy paste popular in North African cuisine, it's often referred to as Tunisia's main ingredient. You can use it as a rub or marinade for meat, a dipping sauce for kabobs, flavoring in soups or stews, on top of grains like couscous, as a condiment in wraps, or even as a simple spread on bread or crostini. This is also a great opportunity to learn about cooking with dried chiles, which can be expanded out into dozens of different flavoring options, across a wide variety of cuisines. A great skill to have in the kitchen, especially during the winter months when fresh ingredients are harder to come by.

Kit Includes:
Recipe Card & Instructions
Dried guajillo chiles (2 oz.)
New mexico chiles (2 oz.)
Caraway seeds (1/2 tsp.)
Coriander seeds (1/4 tsp.)
Cumin seeds (1/4 tsp.)
Lemon juice (2 Tbsp.)

You Provide:
Extra virgin olive oil (3 Tbsp.)
Kosher salt (1.5 tsp.)
Garlic (5 cloves)



Locally-produced: no
Certified organic: no
Pesticides-free: n/a
Conventionally produced: n/a

Member ratings of this Product by this Producer:
4.6 out of 5 (5 ratings): Jan 09-10 (most recent)
4.75 out of 5 (20 ratings): All Time
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