Delicious, creamy, risotto featuring fresh shiitake and cremini mushrooms from Carolina Mushroom Farm. This classic Italian dish is easy to put together, but has the taste of a fine restaurant experience. Beautiful accompaniment to any protein and a side of North Carolina greens!

Serves 4
Prep time: 10 mins
Cook time: 30 mins

Kit Includes:
Recipe Card & Instructions
Arborio rice (1.25 cup)
Shiitake Mushrooms, local (3 oz)
Cremini Mushrooms, local (3 oz)
Yellow onion (3/4 cup)
Fresh thyme (3 tsp.)

You Provide:
Vegetable or chicken stock (4-5 cups)
Parmesan cheese (1/2 cup)
White wine, nothing fancy (3/4 cup)
Olive oil (3 Tbsp.)
Salt (1/2 tsp.)



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