Red Beets

This week we have Red Beets from Lee's Produce on the order page. Also known as "blood turnips" because of their bright red roots, cooked beets have a soft buttery texture. Beets can be eaten raw or prepared in a variety of ways, including roasting which seems to bring out their earthy sweetness. If you have always been a beet-hater, give them one more try in the Savory Roasted Roots Vegetable recipe below!

Savory Roasted Root Vegetables

Beet Salad with Roasted Fennel and Goat Cheese

Beet & Pomegranate Salad

Blood Orange, Beet & Fennel Salad

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