Featuring Carolina Moon cheese from The Chapel Hill Creamery, this creamy baked brie dish is a stunning appetizer or after dinner treat! The brie is topped with a light layer of brown sugar, baked to bring out its flavor and creamy texture, then topped with a glaze of chopped apples and pecans! Serve alongside crackers or a crusty bread. Your family will love it, and the best part is it only takes 10 minutes of prep!

Prep time: 10 mins
Cook time: 15 mins
Serves 4-6

Kit Includes:
Recipe Card & Instructions
Carolina Moon cheese (8 ounce whole wheel)
Apple (1 ct.)
Pecans, local (1/2 cup)

You Provide:
Brown sugar
Honey (2 Tbsp.)
Maple Syrup (2 Tbsp.)
Unsalted Butter (1 Tbsp.)
Cinnamon (1/4 tsp.)



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