Rustic Country Loaf
*Enjoy Real Food from Real People with a free box!

Try it out!
Popularized by Chad Robertson of Tartine Bakery, the Rustic Country Loaf has become the standard-bearer of the new artisan bread movement. Characterized by a moist and open crumb opening to a crusty and caramelized exterior, this loaf is a perfect medium for tartines, open-faced sandwiches, artisinal toasts, or creations of your own devising. Pair with farm fresh tomatoes for a seasonal favorite. Shelf-life is about 4 days.

View our products:


© All rights reserved. Copyright Papa Spud's Inc.